Lebensmitteltechnologe/in EFZ 2025
Department/Division
Charcuterie
Place of work
Basel, Schweiz
Lehrberuf Lebensmitteltechnologe/in EFZ Schwerpunkt Fleischerzeugnisse Arbeitsort Basel Lehrbeginn 2025 |
Apply now
We will be delighted to receive your online application:
Apply now
We will be delighted to receive your online application:
Do you have any further questions?
If you have any questions about this position, please contact us:
Simone Thommen
Stv. Leiterin Berufsbildung
+41 58 326 2238
The selection process
It will take us a few days to assess your application. Once we have done that, we will contact those candidates whose skills and qualifications best fit the requirements profile by telephone to arrange an initial interview. We will give you an overview of the Bell Food Group and outline the scope of the job you are applying for.
More about the selection process
