Bell Schweiz AG
Fresh Meat Plant Basel Switzerland
Postadresse
Bell Schweiz AG
Postfach
Hagenaustrasse 3
4056 Basel
Switzerland
Google Map
Tel. +41 58 326 2626
Fax. +41 58 326 2180
info@bell.ch
Factsheet
| Operations manager | Michel Lerch |
| Plant number | 211 |
| Production area (in m2) | 16633 |
| Floor area (in m2) | 26000 |
| Year of construction | 1952 |
| Expansion of plant | 2005 |
| Number of employees | 454 |
| Certifications / Awards | IFS, CH Organic Ordinance, Bio Suisse, Suisse Garantie, Naturafarm, Alpine products, Mountain products, from the region Neuchatel Fribourg, from the region Vaud, IP-Suisse, Bio Knospe |
| Max. production capacity per year (based on finished goods, in tonnes) | 42'500 |
| Processing technologies | Cutting, Open, Portioning, Freezing, Marinading, Crumbing, Frozen products |
| What is produced? | Cutting of pork;Ready-for-the-pan products |